Treat yourself to 3 courses of fine dining at an iconic landmark and one of Queenstown's first fine dining restaurants
An award you can taste, iconic Queenstown Landmark, established in 1981, as one of the first "Fine Dining" restaurants in Queenstown.
Receiver of the NZ Beef and Lamb Gold Plate for the past 21 years (incl.2019) and twice winner of the recent Central Otago Lamb Dish of the year and People's Choice competitions. Prestigious gold plates proudly hanging on the wall, you know you can expect tasty, skillfully composed and superbly presented dishes.
This unique little restaurant has a fine worldwide and local reputation, it has become a must-try for anyone visiting Queenstown. Conveniently situated in Queenstown’s CBD, with the atmosphere and elegant Victorian decor, Roaring Megs is perfect for a romantic, candlelit dinner or group get together.
Three-Course Set Menu: (Choose 1 of each)
Megs Seasonal Soup (GF)
Warm Prawn Salad (GF, DF)
Herb Crusted Rack of Canterbury Lamb (GF & DF options)
Chargrilled Wakanui aged grain fed Sirloin Steak (GF & DF options)
Hot Smoked Akaroa Salmon (GF & DF options)
Saucy hot boysenberries over Vanilla Ice Cream (GF)
All prices are shown in NZD ($)
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